The Pantry

ABOUT THE PANTRY

SLCC has locations of The Pantry at all its campuses. The on-site pantries provide a variety of nutritional food and non-food items for our students. The Pantry aims to serve our students who are experiencing food insecurity.  

Our convenient, accessible pantry offers both food and non-food items.  Food items may include breakfast options (cereal, oatmeal), beans, vegetables, canned meats, soups, fruit, starches (pasta, rice, potatoes), ready-to-go meals, and other items as available. Non-food items may include personal hygiene items, cleaning products, and more.

The Pantry is open during campus operating hours, only.

Gulf Area (Abbeville): 
Building A, Room 114

Crowley:
Near Student Lounge

Franklin: 
Student Lounge

Lafayette:
Within Academic Success Center & Center for Minority Excellence

Young Memorial (Morgan City)
Room 009

T. H. Harris (Opelousas): 
Room 121

C.B. Coreil
Room 104 (Near Student Lounge)

Evangeline Campus (St. Martinville)
Room 201

If you wish to donate food items, please consider:

• Microwavable meals (ramen noodles, ravioli, etc.) 
• Cans or pouches of meat
• Peanut butter crackers
• Soups
• Water, Gatorade (or other nutritional drinks)
• Other non-perishables (canned fruits or vegetables, boxed items, etc.)

We are always in need of new and unopened hygiene or toiletry items:

• Dish soap
• Paper towels
• Toilet paper
• Bar soap
• Body wash
• Feminine products