The Pantry

ABOUT THE PANTRY

SLCC has locations of The Pantry at all its campuses. The on-site pantries provide a variety of nutritional food and non-food items for our students who are experiencing food insecurity.  

How to Access the Pantry:

Students facing food insecurity are encouraged to submit a Food Request Form to receive a supplementary food bag. This form can be found at all Pantry locations and on our Mobile App.

After submitting the form, you will receive communication on when and where to pick up your supplementary food bag during campus operating hours.

The Pantry is open during campus operating hours, only.

What's Included in the Supplementary Food Bag:

The pre-made bags include a variety of breakfast items (cereal, oatmeal), prepacked meals, canned goods, water, and toiletries. 

CONTACT:

If you have any questions or concerns, please feel free to reach out to your campus director or Dr. Damian Glover, executive director for student services, at 337-521-8951.

Gulf Area (Abbeville): 
Building A, Room 114

Crowley:
Near Student Lounge

Franklin: 
Student Lounge

Lafayette:
Within Academic Success Center & Center for Minority Excellence

Young Memorial (Morgan City)
Room 009

T. H. Harris (Opelousas): 
Room 121

C.B. Coreil
Room 104 (Near Student Lounge)

Evangeline Campus (St. Martinville)
Room 201

If you wish to donate food items, please consider:

• Microwavable meals (ramen noodles, ravioli, etc.) 
• Cans or pouches of meat
• Peanut butter crackers
• Soups
• Water, Gatorade (or other nutritional drinks)
• Other non-perishables (canned fruits or vegetables, boxed items, etc.)

We are always in need of new and unopened hygiene or toiletry items:

• Dish soap
• Paper towels
• Toilet paper
• Bar soap
• Body wash
• Feminine products